Behind the Burner

Md Abu Saleh

Behind the Burner

Personal Information

Name : Md Abu Saleh
Date of Birth : 10-05-1998
Religion : Islam
Sex : Male
Nationality : Bangladeshi

Chef Md Abu Saleh: The Fusion of Business Insight & Culinary Passion

Md Abu Saleh is a dynamic and talented professional chef whose journey is a testament to the power of perseverance and passion. Born in 1998, Chef Saleh’s culinary roots began in the village, inspired by the home-cooked meals of his hardworking parents. Today, he is recognized as a rising star in Bangladesh’s hospitality industry, blending high-level business education with technical culinary mastery.

Chef Saleh’s path is unique; despite the challenges of his early years, he successfully completed both a BBA and an MBA, giving him a distinct “managerial edge” in the kitchen. From founding his own cloud kitchen, Mirazo, to holding key positions in international hotel chains, his career is defined by an uncompromising commitment to quality, consistency, and HACCP hygiene standards.

Signature Strengths

Strategic Leadership: Holds an MBA/BBA, allowing him to manage kitchen costs and operations with professional precision.
Global Cuisine Expertise: Extensive experience in Indian (Mainland China), Pakistani, and Middle Eastern (Lahore by Ikitchen) cuisines.
Standard-Driven: A specialist in maintaining strict SOPs and global food safety protocols in 5-star environments.
Entrepreneurial Spirit: Founder of the “Mirazo” cloud kitchen in Mymensingh.

Professional Experience

Role	Organization	Period
Demi Chef de Partie	Six Seasons Hotel, Gulshan, Dhaka	Feb 2025 – Present
Commis I	Hotel Best Western Plus Maya, Dhaka	Dec 2023 – Sept 2024
Commis I	United Hospital Ltd (JCI Certified)	Nov 2023 – Dec 2023
Commis Chef	Lahore by Ikitchen, Banani, Dhaka	Feb 2021 – Nov 2021
Commis III	Mainland China, Banani, Dhaka	Jan 2019 – Oct 2020
Intern	Biman Flight Catering Center (BFCC)	2018