Amith Das Shopno | Multi-Cuisine Culinary Professional
Amith Das Shopno is a dynamic and dedicated Professional Chef with a strong foundation in the culinary arts. A quick learner and a smart worker, Amith has rapidly developed the skills necessary to excel in multi-cuisine food preparation.
Based in Dhaka, he is recognized for his technical precision and passion for cooking. Though early in his career, his commitment to excellence and his ability to adapt to fast-paced kitchen environments make him a rising talent in the Bangladesh culinary scene.
👨🍳 Work Experience
- Commis 2 | Terracotta Tales Restaurant (Gulshan, Dhaka) May 2025 – Present Contributing to high-quality food production and kitchen operations at a prominent Dhaka dining establishment.
- Kitchen Trainee | Six Seasons Hotel, Dhaka Duration: 3 Months Completed intensive hands-on training within a luxury hotel environment, gaining foundational skills in professional kitchen standards.
🎓 Educational Qualifications & Training
Culinary Education
- Basic Professional Chef Course (4 Months) Titu’s Culinary Academy (TCA) Comprehensive training in professional cooking techniques and food safety.
Academic Background
Secondary School Certificate (SSC) | 2021 The Buds Residential Model School & College (Major: Business Studies)
Higher Secondary Certificate (HSC) | 2023 Sreemangal Govt. College (Major: Business Studies)
