Misti Doi / Sweet Yogurt
Misti Doi, or Sweet Yogurt, is a quintessential Bengali dessert celebrated for its rich, creamy texture and distinct caramelized flavor. Traditionally prepared by fermenting full-cream milk, this delicacy is sweetened with either sugar or molasses (nolen gur). A small amount of existing yogurt is added as a starter to initiate the natural fermentation process, resulting […]
